A very quick post today to alert you of two new recipes! I thought it would be those roasted asparagus, but no, not yet. I have been buying asparagus for a few weeks now, in the hope of having the time to document that simple recipe. The asparagus gets eaten and the recipe doesn’t get documented.
Giant Choc chip cookie
That was a school holiday activity. The giant choc chip cookie! A recipe that has been around for a year or two and I got to try a few weeks ago. Of course, this involves children.
A different flavor profiteroles
Change of flavour for your eclair or profiterole? Try the filling of this recipe of a chocolate raspberry profiterole. Done today while dinner was cooking.
