Entrees Print 🖨 PDF 📄 eBook 📱Oeufs Cocotte (eggs on bed of leek fondue)Ginger beetroot soupMustard tomato tartChicken liver pateCarrot salad Share this:Share Click to print (Opens in new window) Print Click to email a link to a friend (Opens in new window) Email Click to share on WhatsApp (Opens in new window) WhatsApp Tweet